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Fermented Landscapes

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eBook details

  • Title: Fermented Landscapes
  • Author : Colleen C. Myles
  • Release Date : January 01, 2020
  • Genre: Social Science,Books,Nonfiction,Science & Nature,Nature,Agriculture,
  • Pages : * pages
  • Size : 3624 KB

Description

Fermented Landscapes applies the concept of fermentation as a mechanism through which to understand and analyze processes of landscape change. This comprehensive conceptualization of “fermented landscapes” examines the excitement, unrest, and agitation evident across shifting physical-environmental and sociocultural landscapes as related to the production, distribution, and consumption of fermented products.

This collection includes a variety of perspectives on wine, beer, and cider geographies, as well as the geography of other fermented products, considering the use of “local” materials in craft beverages as a function of neolocalism and sustainability and the nonhuman elements of fermentation. Investigating the environmental, economic, and sociocultural implications of fermentation in expected and unexpected places and ways allows for a complex study of rural-urban exchanges or metabolisms over time and space—an increasingly relevant endeavor in socially and environmentally challenged contexts, global and local.

 


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